Friday, June 11, 2010


If you've been composting --especially after the first year when you've had the chance to use that lovely black dirt-- but extenuating circumstances mean that you cannot put your kitchen scraps in the compost bin for a couple of days, ...

it just about kills you to throw all those wonderful nutrients (onion peels, watermelon rinds, bread crumbs, etc) into the trash, like as if it were garbage or something!

No comments:

Post a Comment